EASIS Pancake mix with whole grains
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Product Details
Powder mix for whole grain pancakes. Contains sweetener. No added sugar, but with a natural sugar content. Excessive consumption may cause laxative effect.
How to do 1.
For 1 portion (50 g powder) , add 100 mL of water. 2. Whip together or shake the mixture and allow the dough to rest for about 5 minutes. 3. Heat a pan over medium heat and fry the pancakes on both sides until golden brown. 4. Serve varm. Add EASIS Perfect Strø and Marmalade. 1 serving gives 2 large or 4 small pancakes.
Storage: Dry and not in sunlight Storage after opening: In tightly closed packaging.
Net content: 300 g (6 portions of 50 g)
1 serving of 50 g powder contains 180 kcal 4.1 g of fat 31 g of carbohydrate 3.7 g of dietary fiber 7.9 g of protein
How to do 1.
For 1 portion (50 g powder) , add 100 mL of water. 2. Whip together or shake the mixture and allow the dough to rest for about 5 minutes. 3. Heat a pan over medium heat and fry the pancakes on both sides until golden brown. 4. Serve varm. Add EASIS Perfect Strø and Marmalade. 1 serving gives 2 large or 4 small pancakes.
Storage: Dry and not in sunlight Storage after opening: In tightly closed packaging.
Net content: 300 g (6 portions of 50 g)
1 serving of 50 g powder contains 180 kcal 4.1 g of fat 31 g of carbohydrate 3.7 g of dietary fiber 7.9 g of protein
| Nutritional values | Per 100g |
| Energy | 1501 kJ/ 359 kcal |
| Fat | 8,1 |
| - of which saturated fat | 2,4 |
| Carbohydrates | 61 |
| - of which sugars | 4,7 |
| - of which polyols | 10 |
| Dietary fiber | 7,4 |
| Protein | 16 |
| Salt | 0,79 |
Whole-grain OATmeal (53%), WHEAT flour, whole EGG powder, sweetener (erythritol 10%), skimmed MILK powder, salt, aroma (vanillin), flour processing agent (ascorbic acid).
